All your Christmas meat requirements

The Butcher’s Block & Smokehouse Wanaka can help you with all your Christmas meat requirements. Christmas ham

We make our own traditional, delicious Christmas ham right here in Wanaka from premium South Island pork.

New this year, we’re stocking Crozier’s free range turkeys. It’s best order to the size you want ahead of time, so pop in to see us and discuss how many people you’re feeding. See Crozier’s website for more handy tips on how to cook the perfect turkey and recipe ideas.

Order all your Christmas meats ahead of time so you can pick it all up at once just before Christmas.

  • Sausages, steaks, kebabs and patties for the BBQ.
  • Rolled pork roasts and butterflied lamb legs for fantastic Boxing Day meals.
  • Lamb backstraps are hugely popular and deservedly so – great eating!
  • Our Butcher’s Block manuka-smoked bacon for brekkies.
  • Our handmade salami and biersticks to add to a platter.

It’s all here at Wanaka’s only dedicated butcher. Pop into the shop at 33 Reece Crescent soon, phone 443-5017 or email shop@butchersblockwanaka.co.nz.

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