Our homekill butchery options make the most of your lamb, hogget or mutton animals.
A butchery processing fee of $35 per sheep applies, plus additional charges for specific cuts as well as the per kilo prices for the selected smallgoods. See full homekill and game processing price list. All prices include GST.
Download the lamb, hogget and mutton cutting form as a Word document or a PDF file which provides full details of the meat cuts, your preferred pack sizes, smallgood options and pricing.
Meat cut options
- Chops
- Racks
- Roasts (bone in)
- Roasts (boned and butterflied)
- Roasts (boned and rolled)
- Backstraps
- Leg steaks
- Stewing meat
- Mince
Smallgoods
Please note EACH smallgoods option and each flavour of sausage requires a minimum of 5kg of meat.
GF = gluten free
- Salami (GF) – $12.95 each
- Biersticks (GF) – $13.50/kg
- Sausages – plain $6.50/kg, flavoured $8.00/kg, allergy-friendly $7.50/kg
- Saveloys – $7.50/kg
- Hamburger patties (GF) – $7.50/kg
Sausage and salami flavours
The available lamb sausage flavours are:
- Plain
- Plain allergy-friendly (GF and preservative-free)
- Garlic
- Lamb & mint (GF)
- Greek lamb (GF)
The salami flavours (all GF) are:
- Pepperoni
- Garlic
- Hot