33 Reece Cres, Wanaka  |  8am-6pm Mon – Fri, 9am-5pm Sat |  (03) 443 5017


We source our organically-certified beef and lamb from Wash Creek, an organic beef and sheep farm located on the Hurunui Hills of North Canterbury.
Their animals are free to roam the hills, eat organically grown forage, and are always treated humanely. This gives their meat outstanding colour, flavour and texture.
Wash Creek uses eco-friendly techniques of rotational grazing with fruit salad pastures of chicory, clovers, lucerne and plantain to produce the finest organic lean meats with exquisite marbling for great flavour.

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The Butcher’s Block and Smokehouse is committed to protecting the privacy of your personal information. We securely hold only such personal information as needed to provide our products and services to you. We will not use or disclose your personal information for purposes unrelated to the services we provide.