Menu
$21.99 – $43.99
Our butchers cut the beef topside roasts from the beef hindquarter. Popular as an oven cooked roast or in the slow cooker.
The majority of our beef comes from grass-fed and locally-farmed cattle, sourced from Hawea farmers who select and finish prime beef animals exclusively for The Butcher’s Block and Smokehouse. You’ll taste the quality.
© 2021 Copyright The Butcher’s Block
The Butcher’s Block and Smokehouse is committed to protecting the privacy of your personal information. We securely hold only such personal information as needed to provide our products and services to you. We will not use or disclose your personal information for purposes unrelated to the services we provide.
