We take fresh, diced lamb and thread it onto bamboo kebab sticks ready for you to cook and enjoy these delicious handmade lamb kebabs. Choose plain kebabs to add your own flavours or try one of our ready-to-cook marinated options like honey, mint and rosemary, oriental mint, satay (peanut free), or Rum & Que’s Ram Rod or Bull Dust rubs.

All our fresh lamb comes from premium, grass-fed, South Island-raised lambs which we purchase in carcass form from a trusted supplier, so we can age the meat for best possible quality and minimum waste.

Privacy Policy

The Butcher’s Block and Smokehouse is committed to protecting the privacy of your personal information. We securely hold only such personal information as needed to provide our products and services to you. We will not use or disclose your personal information for purposes unrelated to the services we provide.