SKU 2020 Category Tags ,

Lamb spare ribs are fantastic marinated in your favourite flavours then cooked for 15-20 minutes on the BBQ or under the grill.

The majority of our our lamb cuts come from grass-fed and locally-farmed lambs, sourced from Hawea farmers who select and finish prime animals exclusively for The Butcher’s Block and Smokehouse. You’ll taste the quality.

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