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$20.50 – $40.99
The leanest, most tender pork cut, the fillet or tenderloin can be cooked whole or cut into small round medallions and pan-fried.
Check out our tips on how to cook pork fillet.
We use Freedom Farms pork for all our fresh pork cuts and pork products made on-site, such as bacon, ham, sausages and more, so you can be sure of paddock to plate traceability and higher welfare, 100% New Zealand pork.
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